Valentine's Day Menu 2010

Reservations: online or Call 0141 639 8097

Valentine's Buffet

£14.95 per person
Available Sunday 14th Feb 2010

£18.95 per person
Available Saturday 13th Feb 2010 & Sunday 14th Feb 2010

On Arrival, Glass of Sparkling Wine

Poppodoms & Spiced Onions

Valentine's Platter for two to share
Selection of chicken chatt, channa chatt, mixed pakora, onion bhaji rings and aloo tikki.

Chicken Tikka Grill
Skewered chicken pieces marinated in a yoghurt sauce blended with fresh grounded punjabi spices, fresh herbs and cooked evenly in a charcoal oven. Served with medium sauce.
Chicken Tikka Chasni
A sweet and sour dish cooked with ground cashew nuts and fresh cream, giving a smooth creamy taste.
Chicken Tikka Korma Ceylonese
This style of Korma is from South India. Prepared with coconut cream and fresh cream.
Chicken or Lamb Tava
Chicken Tikka or lamb, sliced onionsm capsicums and mushrooms, in a dry masala. Served on a sizzler.
Chicken Tikka Kerela Chilli
A sweet chilli sauce prepared with sliced capsicums, onions and cococunt cream.
Lamb Spicy Bhuna
A thick aromatic sauce with an authentic North Indian flavour.
Any vegetable dish

All dishes served with Rice or Indian Bread Basket

Choice of : Ice cream medley, Gulab Jaman & Ice Cream, Mango & Strawberry Sorbet

Tea or Coffee with mints

Reservations: online or Call 0141 639 8097 (after 4pm)